Meat School Episode 4: The State of Local Meat Supply & Farm to TableThis is a transcript from an IGTV broadcast. To watch the video, click here. Read More Food For Thought, MeatMeredith LeighMay 22, 2020#ethicalmeat, #meatschool, #covid19, #meatprocessing, #localmeat, #resilience, #communityfood, #farmers, #butchery, #agricultureComment
You are the Imaginative Ones. You are the Hope. The Revolutionaries. That you are ignored is the surest sign that you're revolting… Read More Butchery, Charcuterie, Food, Food For Thought, Land, MeatMeredith LeighOctober 7, 2019#revolution, #ethicalmeat, #agriculture, #resilience, #holism, #realfood, #communityfood, #unlearning, #vision Comment
